Kerr’s Pink Seed Potatoes are a classic heritage variety, renowned for their distinctive pink skins and exceptional flavour. This maincrop potato produces medium to large, round tubers with creamy white flesh and a floury texture.
Highly regarded for their rich, earthy taste, Kerr’s Pink potatoes are ideal for mashing, roasting, and baking, developing a wonderfully fluffy interior when cooked. They grow best in cooler, wetter conditions and offer good resistance to blight, making them a dependable choice in challenging seasons.
A firm favourite in traditional kitchens, Kerr’s Pink seed potatoes deliver time-honoured flavour and reliable performance from garden to table.